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 Mango Habanero Syrup

Mango Habanero Syrup

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CA$5.60
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Management number 253688658 Release Date 2026/10/24 List Price CA$5.60 Model Number 253688658
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This is the syrup that lets you order off the cocktail menu without leaving your kitchen. Sweet ripe mango meets actual habanero heat — not the timid "hint of spice" you get from grocery store mixers, but the real, slow-building kind. Bergamot and lime sit underneath, keeping things bright and balanced rather than just hot.

Splash an ounce into tequila and lime for a margarita that wakes up everyone at the table. Stir it into mezcal for something smoky-fiery that pairs unreasonably well with summer barbecue. Add it to a vodka soda when you want a regular drink to fight back. For non-drinkers, mix it with sparkling water and a squeeze of lime, and you've made the kind of mocktail that doesn't taste like a consolation prize.

Tasting Notes: ripe mango sweetness, slow habanero heat, lime brightness, bergamot floral edge

The Short Version: A sweet-heat tropical syrup built around real mango and habanero, with bergamot and lime keeping things bright — your shortcut to spicy palomas, mango margaritas, and mezcal cocktails that punch above their weight.

Ingredients: Filtered water, organic cane sugar, mango puree, habanero peppers, natural mango flavor, natural habanero flavor, natural bergamot flavor, natural lime flavor, citric acid.

Perfect For: Spicy cocktail lovers, mezcal enthusiasts, summer barbecue hosts, vodka-soda regulars, and anyone who orders the spicy margarita without flinching.

Best Enjoyed In: Spicy margaritas (1 oz syrup + 1.5 oz tequila + lime), mezcal sours, mango habanero daiquiris, vodka sodas with a kick, or 1 oz syrup + 6 oz sparkling water for a sweet-heat soda.

The Portland Syrups Promise: Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.

Get Inspired
  • A smoky Midnight Mango cocktail for evening sipping
  • A bright Mango Habanero Paloma for tequila lovers
  • A frosty Spicy Mango Slush mocktail for hot days
Frequently Asked Questions

Q: How long does the syrup last after opening?
A: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.

Q: How spicy is the Mango Habanero Syrup?
A: Real habanero heat — slow-building, warming, and unmistakable, but not painful. Most people read it as "noticeably spicy, like a good hot honey, not melt-your-face hot sauce." The mango sweetness rounds out the front of the sip; the habanero shows up about three seconds in. If you order spicy margaritas without thinking twice, this is squarely in your range.

Q: Can I use Mango Habanero syrup in cooking?
A: Absolutely — it's one of the more underappreciated uses. Brush it on grilled chicken or shrimp during the last few minutes for a sweet-heat glaze. Whisk it into a vinaigrette for a tropical-spicy salad dressing. Drizzle over fresh fruit and yogurt, or use it as the base for a quick mango-habanero sauce. The habanero heat survives cooking better than fresh peppers, and the sugar caramelizes beautifully on a grill.


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